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 Mango Habanero Syrup

Mango Habanero Syrup

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CA$5.60
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Management number 253688658 Release Date 2026/10/24 List Price CA$5.60 Model Number 253688658
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This is the syrup that lets you order off the cocktail menu without leaving your kitchen. Sweet ripe mango meets actual habanero heat — not the timid "hint of spice" you get from grocery store mixers, but the real, slow-building kind. Bergamot and lime sit underneath, keeping things bright and balanced rather than just hot.

Splash an ounce into tequila and lime for a margarita that wakes up everyone at the table. Stir it into mezcal for something smoky-fiery that pairs unreasonably well with summer barbecue. Add it to a vodka soda when you want a regular drink to fight back. For non-drinkers, mix it with sparkling water and a squeeze of lime, and you've made the kind of mocktail that doesn't taste like a consolation prize.

Tasting Notes: ripe mango sweetness, slow habanero heat, lime brightness, bergamot floral edge

The Short Version: A sweet-heat tropical syrup built around real mango and habanero, with bergamot and lime keeping things bright — your shortcut to spicy palomas, mango margaritas, and mezcal cocktails that punch above their weight.

Ingredients: Filtered water, organic cane sugar, mango puree, habanero peppers, natural mango flavor, natural habanero flavor, natural bergamot flavor, natural lime flavor, citric acid.

Perfect For: Spicy cocktail lovers, mezcal enthusiasts, summer barbecue hosts, vodka-soda regulars, and anyone who orders the spicy margarita without flinching.

Best Enjoyed In: Spicy margaritas (1 oz syrup + 1.5 oz tequila + lime), mezcal sours, mango habanero daiquiris, vodka sodas with a kick, or 1 oz syrup + 6 oz sparkling water for a sweet-heat soda.

The Portland Syrups Promise: Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.

Get Inspired
  • A smoky Midnight Mango cocktail for evening sipping
  • A bright Mango Habanero Paloma for tequila lovers
  • A frosty Spicy Mango Slush mocktail for hot days
Frequently Asked Questions

Q: How long does the syrup last after opening?
A: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.

Q: How spicy is the Mango Habanero Syrup?
A: Real habanero heat — slow-building, warming, and unmistakable, but not painful. Most people read it as "noticeably spicy, like a good hot honey, not melt-your-face hot sauce." The mango sweetness rounds out the front of the sip; the habanero shows up about three seconds in. If you order spicy margaritas without thinking twice, this is squarely in your range.

Q: Can I use Mango Habanero syrup in cooking?
A: Absolutely — it's one of the more underappreciated uses. Brush it on grilled chicken or shrimp during the last few minutes for a sweet-heat glaze. Whisk it into a vinaigrette for a tropical-spicy salad dressing. Drizzle over fresh fruit and yogurt, or use it as the base for a quick mango-habanero sauce. The habanero heat survives cooking better than fresh peppers, and the sugar caramelizes beautifully on a grill.


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